1:00 PM

Well we are on the downhill slide into the weekend now.

A friend just posted all of her pictures to our Team’s Holiday Party. We had our party December 1^st in the Uptown district of Dallas. Now if you don’t know Dallas, this is where all the trendy people hang out. Holly and I aren’t that trendy. We both went out and bought clothes, just for this event. We had a lot of fun getting dressed up and going out, as we never do that.

The party was a good time. It was a culinary art school, so we had several stations open with both students and instructors cooking at all the stations. We had pizza, sliced beef, a soup and gourmet macaroni and cheese. Yeah you heard me. The student told me that the head chef likes to play around with simple things so he made up a big vat of macaroni and cheese. They served it to you in a martini glass and you had the option of adding several toppings including bacon, chalets, raisins, etc. Amazingly enough it was pretty good. Wash all this down with a hefty free bar and the night was a blast.

On top of that the CEO and President of SWA attended the party. In this first picture you see Holly and I with the President.
We also spent quite a long time with the CEO and his wife. After some general introductions and chit chat he inquired as to where Holly was from. After the ‘West Texas’ explanation Gary (the CEO) dug deeper. We found out that Gary started his auditing career on a client in Friona, Holly’s hometown. They started speaking about the CO-OP and the feedyards, etc. We left on cloud nine, having spent a good 20 minutes in one on one conversation with Gary and his wife.

This last picture is one of a gingerbread Southwest Airlines Boeing 737.